Odor control

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There are many byproducts of production, and odor can be a major concern in a work environment.

We use two different techniques to limit odor and contamination: thinning and cleaning.


The concept of thinning works by sending contaminated air high up into the atmosphere where it mixes with surrounding air and becomes undetectable. This is typically done by extracting the air using a tall chimney.

We have designed and installed many devices for this type of odor control and can modify the solution based on how much air is produced in the environment.


Cleaning is a technique that  removes odor-causing molecules from the air. The type of the odor determines which kind of air cleaning technique will be used. 

We integrate the best suited air cleaning technique with the overall ventilation solution, making sure all of your equipment complements each other. Through different means, the systems can either remove contaminated air or clean it so it can be reused in the cycle.

We are experienced using air cleaning techniques like scrubber, biofilters, ozone and active charcoal.

We have delivered systems for:

- Air thinning by establishing a chimney and booster unit discharging air from several sources

- Air cleaning from confiscated animal tanks

- Air cleaning from oil fryers

- Air cleaning from slaughter areas

- Air cleaning from biogas plants

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Do you want to know more about our services?

Find everything you need to know in the sections below, and learn about ways we can help your company.


Ventilation is a key solution for companies that need to maintain production environments and keep turning profits. Knowledge and insight about your company are important to us when we design solutions.


In rooms with high temperatures, steam, or contamination, process extraction is the way to go. Dust, heat, or contamination can be extracted from the source and create a better environment for your employees.


In all production rooms, machines and other processes will release heat. To maintain a good working environment, it is necessary to cool these rooms down — our products will help with this.


A dry production environment is key to safety. Steam and condensation on your work site can cause big challenges and loss of production time. Our solutions are designed to keep work areas dry so your team can get back to work sooner. 


Public guidelines determine how much noise is allowed in your work area, and some production units are too loud. Whether excess sound comes from processes in your production or ventilation units on the roof, we can reduce noise and make both employees and neighbors happy.


The smell of food can be wonderful, but if you are surrounded by it every day it might become too much. With different techniques, we can help you limit the odors created during production inside and outside of the working area.


Save unnecessary expenses by getting your current ventilation system checked. Usually, we can find ways for you to save electricity and money, by reusing the power already generated during production.


We have created our own products, that enables dehumidifying and cooling which will lead to a better working enviroment and increased production time.